Adult Summer Reading is going great so far, with over 350 people registered and dozens of folks who have started completing Activity Badges. But there are still plenty of badges to earn, including the Explore Food badge.
One of the Activities you can complete to earn this badge is checking out a cookbook from the library. You can use one of our great ebooks book services, or you can stop in and take a peek at our shelves. Below is a list of some cookbooks you might find interesting that staff put together. And don’t forget that once you try out a recipe you find in one of these books, taking a picture of it and sharing it on social media (and tagging us!) is another Activity for this badge!
Shelia
The Beach House Cookbook: Easy Breezy Recipes with a Southern Accent by Mary Kay Andrews
Kevin Belton’s New Orleans Celebrations by Kevin Belton
South: Essential Recipes and New Explorations by Sean Brock
Tailgreat: How to Crush It at Tailgating by John Currence
Pulutan!: Filipino Bar Bites, Appetizers and Street Eats by Marvin Gapultos
Ultimate Grilling Cookbook: 250 Sizzling Recipes by Good Housekeeping Institute
Operation BBQ: 200+ Smokin’ Recipes from Competition Grand Champions by Stan Hays
Korean BBQ: Kung Fu Your Grill in Seven Sauces by Bill Kim
Slow Cooker Dump BBQ: Everyday Recipes for Barbecue without the Fuss by Jennifer McCartney
Day Drinking: 50 Cocktails for a Mellow Buzz by Kat Odell
EatingWell Vegetables: The Essential Reference edited by Jessie Price
Love your Lunchbox: 101 Recipes to Liven up Lunchtime by James Ramsden
Buttermilk and Bourbon: New Orleans Recipes with a Modern Flair by Jason Santos
Taste of Home American Summer Cookbook by Taste of Home Books
Taste of Home Backyard Barbecues: 405 Dishes for Sizzling Celebrations by Taste of Home
Grill It Up: Flavorful and Fun Recipes for the BBQ by Steve Tillett
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